This is a traditional Italian appetizer made by steaming mussels in a light, freshly made tomato sauce. Served alongside of a loaf of Pane Toscano on a wooden tray, this antipasto is ready for any occasion!
Reduces the number of walkbys in the following worlds:
<strong>Henford-on-Bagley:</strong> rural area and woods
<strong>Windenbourg:</strong> rural area and island